Publications of R. Jr. N. Tiozon

Journal Article (7)

1.
Journal Article
Tiozon, R. J. N.; Buenafe, R.J.Q.; Jain, V.; Sen, P.; Molina, L.R.; Anacleto, R.; Sreenivasulu, N.: Machine learning technique unraveled subspecies-specific ionomic variation with the preferential mineral enrichment in rice. Cereal Chemistry 101 (2), pp. 367 - 381 (2024)
2.
Journal Article
Tiozon, R. J. N.; Sreenivasulu, N.; Alseekh, S.; Sartagoda, K.J.D.; Usadel, B.; Fernie, A. R.: Metabolomics and machine learning technique revealed that germination enhances the multi-nutritional properties of pigmented rice. Communications Biology 6 (1), 1000 (2023)
3.
Journal Article
Kishor, P. B. K.; Tiozon, R. J. N.; Fernie, A. R.; Sreenivasulu, N.: Abscisic acid and its role in the modulation of plant growth, development, and yield stability. Trends in Plant Science 27 (12), pp. 1283 - 1295 (2022)
4.
Journal Article
Buenafe, R.J.; Tiozon, R. J. N.; Boyd, L.A.; Sartagoda, K.J.; Sreenivasulu, N.: Mathematical modeling to predict rice's phenolic and mineral content through multispectral imaging. Food Chemistry Advances 1, 100141 (2022)
5.
Journal Article
Tiozon, R.J.N.; Sartagoda, K. J. D.; Serrano, L. M. N.; Fernie, A. R.; Sreenivasulu, N.: Metabolomics based inferences to unravel phenolic compound diversity in cereals and its implications for human gut health. Trends in Food Science & Technology 127, pp. 14 - 25 (2022)
6.
Journal Article
Tiozon, R.J.N.; Bonto, A.; Sreenivasulu, N.: Enhancing the functional properties of rice starch through biopolymer blending for industrial applications: A review. International Journal of Biological Macromolecules 192, pp. 100 - 117 (2021)
7.
Journal Article
Kasote, D.; Tiozon, R.J.N.; Sartagoda, K. J. D.; Itagi, H.; Roy, P.; Kohli, A.; Regina, A.; Sreenivasulu, N.: Food Processing Technologies to Develop Functional Foods With Enriched Bioactive Phenolic Compounds in Cereals. Frontiers in Plant Science 12, 771276 (2021)

Review Article (3)

8.
Review Article
Tiozon, R. J. N.; Fettke, J.; Sreenivasulu, N.; Fernie, A. R.: More than the main structural genes: Regulation of resistant starch formation in rice endosperm and its potential application. (2023)
9.
Review Article
Sreenivasulu, N.; Zhang, C.; Tiozon, R.J.N.; Liu, Q.: Post-genomics revolution in the design of premium quality rice in a high-yielding background to meet consumer demands in the 21st century. (2022)
10.
Review Article
Tiozon, R.J.N.; Sartagoda, K. J. D.; Fernie, A. R.; Sreenivasulu, N.: The nutritional profile and human health benefit of pigmented rice and the impact of post-harvest processes and product development on the nutritional components: A review. (2021)
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