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Journal Article (168)
61.
Journal Article
13, 840478 (2022)
A Comparative Study of the Antihypertensive and Cardioprotective Potentials of Hot and Cold Aqueous Extracts of Hibiscus sabdariffa L. in Relation to Their Metabolic Profiles. Frontiers in Pharmacology 62.
Journal Article
2 (2), e371 (2022)
Towards the Development, Maintenance and Standardized Phenotypic Characterization of Single-Seed-Descent Genetic Resources for Chickpea. Current Protocols 63.
Journal Article
41, pp. 961 - 977 (2022)
Color recycling: metabolization of apocarotenoid degradation products suggests carbon regeneration via primary metabolic pathways. Plant Cell Reports 64.
Journal Article
12 (1), 533 (2022)
The AtMYB60 transcription factor regulates stomatal opening by modulating oxylipin synthesis in guard cells. Scientific Reports 65.
Journal Article
233 (1), pp. 8 - 10 (2022)
Unravelling the molecular networks that regulate kiwifruit flavor. New Phytologist 66.
Journal Article
22 (24), 13287 (2021)
Comparative molecular and metabolic profiling of two contrasting wheat cultivars under drought stress. International Journal of Molecular Sciences 67.
Journal Article
11 (11), 797 (2021)
A Core Metabolome Response of Maize Leaves Subjected to Long-Duration Abiotic Stresses. Metabolites 68.
Journal Article
18 (2), pp. 457 - 458 (2021)
Genome-wide association studies of Arabidopsis dark-induced senescence reveals signatures of autophagy in metabolic reprogramming. Autophagy 69.
Journal Article
4, 1222 (2021)
Multi-omics approaches explain the growth-promoting effect of the apocarotenoid growth regulator zaxinone in rice. Communications Biology 70.
Journal Article
34 (1), pp. 557 - 578 (2021)
Genome-wide association of the metabolic shifts underpinning dark-induced senescence in Arabidopsis. The Plant Cell 71.
Journal Article
187 (4), pp. 2419 - 2434 (2021)
Sulfur Deficiency Induced genes affect seed protein accumulation and composition under sulfate deprivation. Plant Physiology 72.
Journal Article
108 (3), pp. 646 - 660 (2021)
The INCREASE project: Intelligent Collections of Food-Legume Genetic Resources for European Agrofood Systems. The Plant Journal 73.
Journal Article
18 (7), pp. 747 - 756 (2021)
Mass spectrometry-based metabolomics: a guide for annotation, quantification and best reporting practices. Nature Methods 74.
Journal Article
44 (10), pp. 3398 - 3411 (2021)
Plasticity of rosette size in response to nitrogen availability is controlled by an RCC1-family protein. Plant, Cell and Environment 75.
Journal Article
72 (28), pp. 6409 - 6509 (2021)
Multi-omics analyses reveal the roles of the ASR1 transcription factor in tomato fruits. Journal of Experimental Botany 76.
Journal Article
40 (15), e106800 (2021)
Tyr-Asp inhibition of glyceraldehyde 3-phosphate dehydrogenase affects plant redox metabolism. EMBO Journal 77.
Journal Article
186 (3), pp. 1487 - 1506 (2021)
The phosphorylated pathway of serine biosynthesis links plant growth with nitrogen metabolism. Plant Physiology 78.
Journal Article
18, pp. 733 - 746 (2021)
Ultra-high-performance liquid chromatography high-resolution mass spectrometry variants for metabolomics research. Nature Methods 79.
Journal Article
78 (15), pp. 5743 - 5754 (2021)
Genome-wide association studies: assessing trait characteristics in model and crop plants. Cellular and Molecular Life Sciences 80.
Journal Article
34, 106678 (2021)
Diverting tyrosine: Data from untargeted metabolic analysis of tomato fruit accumulating L-DOPA. Data in Brief