Publikationen von Alisdair Fernie
Zeitschriftenartikel (87)
1.
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193, S. 36 - 49 (2022)
Thioredoxins regulate the metabolic fluxes throughout the tricarboxylic acid cycle and associated pathways in a light-independent manner. Plant Physiology and Biochemistry 2.
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63 (12), S. 2008 - 2026 (2022)
The Alteration Of Tomato CHLOROPLAST VESICULATION Positively Affects Whole-Plant Source–Sink Relations And Fruit Metabolism Under Stress Conditions. Plant and Cell Physiology 3.
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204, 113432 (2022)
OPDA, more than just a jasmonate precursor. Phytochemistry 4.
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34, S. 447 - 462 (2022)
Elevated [CO2] mitigates the impacts of heat stress in eucalyptus seedlings. Theoretical and Experimental Plant Physiology 5.
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24, S. 9697 - 9708 (2022)
An eco-friendly, low-cost, and automated strategy for phosphoproteome profiling. Green Chemistry 6.
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32 (22), S. R1272 - R1274 (2022)
Plant biology: Identification of the connecTOR linking metabolism, epigenetics and development. Current Biology 7.
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25 (11), 105411 (2022)
Temperature-mediated flower size plasticity in Arabidopsis. iScience 8.
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27 (12), S. 1283 - 1295 (2022)
Abscisic acid and its role in the modulation of plant growth, development, and yield stability. Trends in Plant Science 9.
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393, 133361 (2022)
Indication that starch and sucrose are biomarkers for oil yield in oil palm (Elaeis guineensis Jacq.). FOOD CHEMISTRY 10.
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191 (2), S. 1214 - 1233 (2022)
Viridiplantae-specific GLXI and GLXII isoforms co-evolved and detoxify glucosone in planta. Plant Physiology 11.
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63 (11), pcac086, S. 1554 - 1572 (2022)
The Key to the Future Lies in the Past: Insights from Grain Legume Domestication and Improvement Should Inform Future Breeding Strategies. Plant and Cell Physiology 12.
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187 (Part A), 115414 (2022)
Time-dependent behaviour of methyl jasmonate elicited cell suspension cultures of Ocimum species via untargeted mass spectrometry-based metabolomics. Industrial Crops and Products 13.
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187 (B), 115434 (2022)
The recruitment of specific rhizospheric bacteria facilitates Stevia rebaudiana salvation under nitrogen and/or water deficit stresses. Industrial Crops and Products 14.
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67, S. 2045 - 2049 (2022)
The NET locus determines the food taste, cooking and nutrition quality of rice. Science Bulletin 15.
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15, 100371 (2022)
Spatially resolved metabolomics reveals variety-specific metabolic changes in banana pulp during postharvest senescence. FOOD CHEMISTRY: X 16.
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9 (1), 614 (2022)
Metabolite profiling of Arabidopsis mutants of lower glycolysis. Scientific Data 17.
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14 (19), 4199 (2022)
Identification of a Hydroxygallic Acid Derivative, Zingibroside R1 and a Sterol Lipid as Potential Active Ingredients of Cuscuta chinensis Extract That Has Neuroprotective and Antioxidant Effects in Aged Caenorhabditis elegans. Nutrients 18.
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34 (10), S. 3860 - 3872 (2022)
Natural alleles of the abscisic acid catabolism gene ZmAbh4 modulate water use efficiency and carbon isotope discrimination in maize. The Plant Cell 19.
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54, S. 1736 - 1745 (2022)
Genome sequencing reveals evidence of adaptive variation in the genus Zea. Nature Genetics 20.
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27 (10), S. 1077 - 1078 (2022)
Computational approaches that aid annotation in metabolomics. Trends in Plant Science 21.
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23 (20), 12087 (2022)
Transcriptomic and Metabolomic Analysis of a Pseudomonas-Resistant versus a Susceptible Arabidopsis Accession. International Journal of Molecular Sciences 22.
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27 (10), S. 981 - 1001 (2022)
Plant metabolic gene clusters in the multi-omics era. Trends in Plant Science 23.
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The Significance of WRKY45 Transcription Factor in Metabolic Adjustments During Dark-induced Leaf Senescence. Plant, Cell and Environment (9), S. 2682 - 2695 (2022)
24.
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190 (1), S. 319 - 339 (2022)
High-energy-level metabolism and transport occur at the transition from closed to open flowers. Plant Physiology 25.
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190 (1), S. 280 - 304 (2022)
13CO2 Labelling Kinetics in Maize Reveal Impaired Efficiency of C4 Photosynthesis under Low Irradiance. Plant Physiology 26.
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127, S. 14 - 25 (2022)
Metabolomics based inferences to unravel phenolic compound diversity in cereals and its implications for human gut health. Trends in Food Science & Technology 27.
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41 (4), S. 286 - 303 (2022)
Raffinose Family Oligosaccharides: Crucial Regulators of Plant Development and Stress Responses. Critical Reviews in Plant Sciences 28.
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40 (9), S. 1019 - 1020 (2022)
Dynamically regulating metabolic fluxes with synthetic metabolons. Trends in Biotechnology 29.
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65, S. 1764 - 1810 (2022)
Integration of rhythmic metabolome and transcriptome provides insights into the transmission of rhythmic fluctuations and temporal diversity of metabolism in rice. SCIENCE CHINA-LIFE SCIENCES 30.
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190 (1), S. 250 - 266 (2022)
A comparative transcriptomics and eQTL approach identifies SlWD40 as a tomato fruit ripening regulator. Plant Physiology 31.
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13, 984579 (2022)
Extensive nrDNA ITS polymorphism in Lycium: Non-concerted evolution and the identification of pseudogenes. Frontiers in Plant Science 32.
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12 (1), 14450 (2022)
Heterosis for capsacinoids accumulation in chili pepper hybrids is dependent on parent-of-origin effect. Scientific Reports 33.
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23 (1), 178 (2022)
A pan-Zea genome map for enhancing maize improvement. Genome Biology: Biology for the Post-Genomic Era 34.
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23 (16), 16 (2022)
Transcriptional Comparison of Genes Associated with Photosynthesis, Photorespiration, and Photo-Assimilate Allocation and Metabolic Profiling of Rice Species. International Journal of Molecular Sciences 35.
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13 (1), 4498 (2022)
Three types of genes underlying the Gametophyte factor1 locus cause unilateral cross incompatibility in maize. Nature Communications 36.
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111 (3), S. 713 - 730 (2022)
Mitochondrial and peroxisomal NAD(+) uptake are important for improved photosynthesis and seed yield under elevated CO2 concentrations. The Plant Journal 37.
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189 (4), S. 1976 - 2000 (2022)
Rising rates of starch degradation during daytime and trehalose 6-phosphate optimize carbon availability. Plant Physiology 38.
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8, S. 954 - 970 (2022)
A root phloem pole cell atlas reveals common transcriptional states in protophloem-adjacent cells. Nature Plants 39.
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22 (1), 278 (2022)
Azacytidine arrests ripening in cultivated strawberry (Fragaria x ananassa) by repressing key genes and altering hormone contents. BMC Plant Biology 40.
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41, S. 1907 - 1929 (2022)
Elevated carbon assimilation and metabolic reprogramming in tomato high pigment mutants support the increased production of pigments. Plant Cell Reports 41.
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9, uhac095 (2022)
Strawberry fruit FanCXE1 carboxylesterase is involved in the catabolism of volatile esters during the ripening process. Horticulture Research 42.
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63 (7), S. 944 - 954 (2022)
A. thaliana Hybrids Develop Growth Abnormalities Through Integration of Stress, Hormone and Growth Signalling. Plant and Cell Physiology 43.
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73 (12), S. 4113 - 4128 (2022)
Reduced auxin signalling through the cyclophilin DIAGEOTROPICA impacts tomato fruit development and metabolism during ripening. Journal of Experimental Botany 44.
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9 (1), 323 (2022)
The diversity of quinoa morphological traits and seed metabolic composition. Scientific Data 45.
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12 (1), 10288 (2022)
Metabolomics-based profiling for quality assessment and revealing the impact of drying of Turmeric (Curcuma longa L.). Scientific Reports 46.
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13, 833113 (2022)
The Lack of Alternative Oxidase 1a Restricts in vivo Respiratory Activity and Stress-Related Metabolism for Leaf Osmoprotection and Redox Balancing Under Sudden Acute Water and Salt Stress in Arabidopsis thaliana. FRONTIERS IN PLANT SCIENCE 47.
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8 (23), eabo3416 (2022)
Point mutations that boost aromatic amino acid production and CO2 assimilation in plants. Science Advances 48.
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15 (6), S. 943 - 955 (2022)
A reactive oxygen species burst causes haploid induction in maize. Molecular Plant 49.
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9, uhac129 (2022)
Autophagy modulates the metabolism and growth of tomato fruit during development. Horticulture Research 50.
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110 (5), S. 1235 - 1236 (2022)
Cultivated strawberry HANABA TARANU: a tale of transcription factors, raging hormones, and asexual reproduction. The Plant Journal