Publikationen von I. Fehrle

Woźniak, N. J., Sartori, K., Kappel, C., Tran, T. C., Zhao, L., Erban, A., Gallinger, J., Fehrle, I., Jantzen, F., Orsucci, M., Ninkovic, V., Rosa, S., Lenhard, M., Kopka, J. & Sicard, A. Convergence and molecular evolution of floral fragrance after independent transitions to self-fertilization. Current Biology 34, 2702–2711.e6 (2024).

Soltani, F., Nouri, M., Shokrpour, M., Alabboud, M., Erban, A., Fehrle, I. & Kopka, J. Breeding of Persian melon: Purpose to increase volatile compounds in melon (Cucumis melo) intergroup F1 cross population. Plant Breeding 142, 372–387 (2023).

Brigante, F. I., Lucini Mas, A., Erban, A., Fehrle, I., Martinez-Seidel, F., Kopka, J., Wunderlin, D. A. & Baroni, M. V. Authenticity assessment of commercial bakery products with chia, flax and sesame seeds: Application of targeted and untargeted metabolomics results from seeds and lab-scale cookies. Food control 140, (2022).

Franzisky, B. L., Geilfus, C.-M., Romo-Perez, M. L., Fehrle, I., Erban, A., Kopka, J. & Zorb, C. Acclimatisation of guard cell metabolism to long-term salinity. Plant, Cell and Environment 44, 870–884 (2021).

Erban, A., Fehrle, I., Martinez-Seidel, F., Brigante, F., Más, A. L., Baroni, V., Wunderlin, D. & Kopka, J. Discovery of food identity markers by metabolomics and machine learning technology. Scientific Reports 9, (2019).

Hemme, D., Veyel, D., Mühlhaus, T., Sommer, F., Jueppner, J., Unger, A.-K., Sandmann, M., Fehrle, I., Schönfelder, S., Steup, M., Geimer, S., Kopka, J., Giavalisco, P. & Schroda, M. Systems-Wide Analysis of Acclimation Responses to Long-Term Heat Stress and Recovery in the Photosynthetic Model Organism Chlamydomonas reinhardtii. The Plant Cell 26, 4270–4297 (2014).

Ebert, B., Zoller, D., Erban, A., Fehrle, I., Hartmann, J., Niehl, A., Kopka, J. & Fisahn, J. Metabolic profiling of Arabidopsis thaliana epidermal cells. Journal of Experimental Botany 61, 1321–1335 (2010).

Strehmel, N., Praeger, U., Koenig, C., Fehrle, I., Erban, A., Geyer, M., Kopka, J. & van Dongen, J. T. Time course effects on primary metabolism of potato (Solanum tuberosum) tuber tissue after mechanical impact. Postharvest Biology and Technology 56, 109–116 (2010).

Levine, L. H., Kasahara, H., Kopka, J., Erban, A., Fehrle, I., Kaplan, F., Zhao, W., Littell, R. C., Guy, C., Wheeler, R., Sager, J., Mills, A. & Levine, H. G. Physiologic and metabolic responses of wheat seedlings to elevated and super-elevated carbon dioxide. Advances in Space Research 42, 1917–1928 (2008).

Leple, J. C., Dauwe, R., Morreel, K., Storme, V., Lapierre, C., Pollet, B., Naumann, A., Kang, K. Y., Kim, H., Ruel, K., Lefebvre, A., Joseleau, J. P., Grima-Pettenati, J., De Rycke, R., Andersson-Gunneras, S., Erban, A., Fehrle, I., Petit-Conil, M., Kopka, J., Polle, A., Messens, E., Sundberg, B., Mansfield, S. D., Ralph, J., Pilate, G. & Boerjan, W. Downregulation of cinnamoyl-coenzyme a reductase in poplar: multiple-level phenotyping reveals effects on cell wall polymer metabolism and structure. Plant Cell 19, 3669–3691 (2007).

Erban, A., Martinez-Seidel, F., Rajarathinam, Y., Dethloff, F., Orf, I., Fehrle, I., Alpers, J., Beine-Golovchuk, O. & Kopka, J. in Plant Cold Acclimation: Methods in molecular biology (Hrsg. Hincha, D. K. & Zuther, E.) 2156, 203–239 (2020).

Vallarino, J. G., Erban, A., Fehrle, I., Fernie, A. R., Kopka, J. & Osorio, S. in Methods in Molecular Biology (Hrsg. António, C.) 1778, 225–240 (Humana Press, 2018).

Dethloff, F., Erban, A., Orf, I., Alpers, J., Fehrle, I., Beine-Golovchuk, O., Schmidt, S., Schwachtje, J. & Kopka, J. in Plant Cold Acclimation: Methods and Protocols 171–197 (HUMANA PRESS INC, 999 RIVERVIEW DR, STE 208, TOTOWA, NJ 07512-1165 USA, 2014). doi:10.1007/978-1-4939-0844-8_14

Veyel, D., Erban, A., Fehrle, I., Kopka, J. & Schroda, M. Rationales and Approaches for Studying Metabolism in Eukaryotic Microalgae. Metabolites 4, 184–217 (2014).