Publikationen von K. Arlt

Buhtz, A., Kolasa, A., Arlt, K., Walz, C. & Kehr, J. Xylem sap protein composition is conserved among different plant species. Planta 219, 610–618 (2004).

Arlt, K., Brandt, S. & Kehr, J. Amino acid analysis in five pooled single plant cell samples using capillary electrophoresis coupled to laser-induced fluorescence detection. Journal of Chromatography A 926, 319–325 (2001).