Zeitschriftenartikel (24)
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2 (2), e371 (2022)
Towards the Development, Maintenance and Standardized Phenotypic Characterization of Single-Seed-Descent Genetic Resources for Chickpea. Current Protocols 22.
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41, S. 961 - 977 (2022)
Color recycling: metabolization of apocarotenoid degradation products suggests carbon regeneration via primary metabolic pathways. Plant Cell Reports 23.
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12 (1), 533 (2022)
The AtMYB60 transcription factor regulates stomatal opening by modulating oxylipin synthesis in guard cells. Scientific Reports 24.
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233 (1), S. 8 - 10 (2022)
Unravelling the molecular networks that regulate kiwifruit flavor. New Phytologist